Yet another vegan blog. Obsessed with cookies. Addicted to peanut butter. Fighting for the vegan revolution!

Sunday, September 9, 2007

Double Chocolate Zucchini Muffins

Definitely not the best pic, but sadly the best I could do in my kitchen. Today's venture turned out pretty good. I fused two recipes together; one for Carrot Spice Muffins and another for Chocolate Wave Zucchini Bread. For the most part I followed the first recipe, just subbing zucchini for the carrot, then added unsweetened cocoa powder and chocolate per the second recipe. The only other change I made to the first one was to use soy milk instead of soy yogurt, since I didn't have any soy yogurt or soy sour cream (which I usually sub for yogurt). They turned out fluffy, and the chocolate was subtle. What really made them pop was the juicy raisins and melty chocolate chips intermingling together. I really dig the spicyness. Oh, and they are kind of good for you.

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